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Lapsi with Dalle Pickle

Lapsi with Dalle Pickle

Rs. 169.00
Rs. 229.00 Rs. 169.00
26% OFF Sold out
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Ships from Gangtok, Sikkim
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Description

Indulge in the bold, traditional flavours of Sikkim with our Lapsi with Dalle Pickle — a salty, spicy, and tangy North East Indian pickle made at home using age-old recipes. Unlike the common sweet lapsi, this version features hog plum (lapsi) combined with fiery Dalle chillies, bringing a punchy, sour-heat combo that’s uniquely Sikkimese. Prepared in small batches without any artificial preservatives, it's the perfect sidekick to rice, sel roti, or momos — a true taste of home from the hills of the Northeast.

Storage

Our pickles are homemade, with no preservatives or additives. Unopened packs last up to 6 months when stored in a cool, dry place. Once opened, refrigerate and consume within 3 months for the best taste and quality.

Delivery

FREE Delivery all over India. Within 3-7 Business days depending upon your location.

Shelf Life 

6 Months.

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